Pub Menu
GASTROPUB MENU
AT
THE LONDON PUB
IN
CLARK FREEPORT ZONE, PAMPANGA
KIWI BURGER 395-
Succulent 6oz Lamb Patty topped with Fried Egg, Beetroot Relish & Mustard Mayonnaise on a Toasted Bun,
served with Tomato, Lettuce and Hand Cut Chips
TEXAS BURGER 395-
Juicy 6 oz Beef Patty topped with Crispy Bacon, Guacamole& Hot Chipotle Sauce on a Toasted Bun
served with Tomato, Lettuce and Hand Cut Chips
DOUBLE JACK BURGER 415
Meaty 6oz Beef Patty with Double Layer of Monterey Jack Cheese topped with Jack Daniels BBQ Sauce on a Toasted Bun served with Tomato, Lettuce , Pickles & Hand Cut Chips
AMERICAN SANDWICH 490-
Toasted Taguette Sandwich filled with Marinated Steak , Crispy Lettuce, Tomato,Bacon, Caramelized Onion, Ranch Sauce and Gravy served with French fries
TRADITIONNAL FISH & CHIPS 390
Moist & Tender Fish Fillet cooked in a Light Crispy Beer Batter served with Hand Cut Chips,
Tartare Sauce and Mushy Peas
BEEF or CHICKEN BURRITO 320-
Toasted Mexican Tortilla filled with Ground Beef or Chicken Strips , Bell Pepper, White Rice, Crispy Lettuce, Pica de Gallo & topped with Cheese served with Sour Cream & Black Beans Salsa ( Mild or Spicy to your taste )
CHICKEN KORMA CURRY 360-
Mild Northern Indian Curry , This Chicken Korma is simmered in a Creamy Fragrant Sauce with Onion, Garlic, Ginger, Vegetables , Yoghurt & Almonds.( served with steamed rice )
VINDALOO CHICKEN CURRY 360-
Fiery Curry from Goa, India. This Chicken Vindaloo is Tangy, Sweet and Hot simmered with Potato , Onion , Masala & Chilli . A Must Try for Chilli Lovers !!!
TRADITIONAL SHEPPERDS PIE 320-
Shepherd’s Pie originated in Scotland, Delicious Ground Lamb in a Rich Red Wine Stock with Carrots, Celery & Peas then topped with a Milky Mash Potato. Very Hearty Classic Homeland Food.
BEEF & GUINNESS PIE 360-
This brings together two of Ireland’s most Famous Products, Irish Beef and Guinness
Beef in Dark & Silky Gravy with Stout, flecked with Tender Vegetables then covered with a Pastry Lid. This is a Dish that delivers Good Cheer and Contentment in Equal Measure. You’ll want some Red Wine to drink. It’s Awesome.
SEAFOOD CHOWDER 330-
Traditional Irish Chowder bursting with Flavour and Fishy Loveliness. Tender Pieces of Fish all cooked in a Creamy Soup with Bacon, Potatoes , Bell Pepper , Onion Leeks & Juicy Mussels. Rich and Indulgent, This Comforting Bowl of Chowder is Guaranteed to Put a Smile on Your Face and a Lovely Warm Feeling in your Tummy!
SOUP OF THE DAY 160
Freshly Made Seasonal Soup ( please ask you server for the flavors of the day )
OLD FASHION CLUBHOUSE SANDWICH 242-
HORIATIKI SALAD 280-
CLASSIC CAESAR SALAD 270-
SALISBURY STEAK 430-
BANGERS & MASH 290-
GASTROPUB BABY BACK RIBS 390-
SIDINGS
GREEN PEAS 80-
MASH POTATO 120-
HAND CUT CHIPS 100-
FRENCH FRIES 100-
BUTTERED VEGETABLES 80-
CRISPY ONION RINGS 80-
BREAD & BUTTER 60-